Warm Up at my Favorite Clam Chowder Spots around Boston.
/Clam chowder, a beloved New England classic, has been a staple in the region for centuries. This hearty dish, made with clams, potatoes, salt pork, and cream, has a rich history dating back to at least the 1800s.
When it comes to iconic Boston dishes, clam chowder often takes the spotlight. While opinions may vary on the best version of this dish, there is no shortage of options to choose from. Whether you prefer a traditional-style chowder served at a cozy pub or an elevated take at a fine seafood restaurant, there is a bowl of creamy goodness waiting for you in Boston.
So next time you find yourself in New England, be sure to indulge in a bowl of clam chowder and experience the flavors that have stood the test of time in this historic region.